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Fiche scientifique · Fruit

Peach

Prunus persica · 복숭아 (Boksunga)

The fruit of longevity in Asian culture. Peach brings the skin a cocktail of vitamins (A, C, E), polyphenols and humectant sugars. Its extract is the quintessential 'healthy glow' ingredient of K-beauty care — particularly for dull skin or skin in need of softness.

01 · Type de peau

Dull, tired, young, sensitive skin in need of softness.

02 · Concentration efficace

Recommended concentration: 1 to 5% fruit extract.

03 · Compatibilité

Pairs very well with: vitamin E, hyaluronic acid, niacinamide, fermented rice.

Bénéfices mesurés

Ce que la science observe

01

Healthy-glow and radiance effect

02

Gentle hydration (natural sugars)

03

Antioxidant (vitamins A, C, E)

04

Skin softening

05

Delicate soothing

06

Restored light

Mécanisme

Action moléculaire

The vitamin C in peach stimulates collagen synthesis. The carotenoids (provitamin A) regulate keratinocyte proliferation. The natural sugars are gentle humectants. The whole produces a sensory and visual 'velvety, luminous skin' effect.

Origine et tradition

Du palais aux laboratoires

Peach appears in Korean myths as a symbol of immortality — the sage who eats a heavenly peach becomes eternal. Under Joseon, peach was eaten as jam (boksung-eo jelly) and its maceration water served as a facial toner for concubines.

Protocole d'application

Mode d'emploi clinique

  1. Étape 01 Morning cream or serum for radiance
  2. Étape 02 Ideal in a gentle routine
  3. Étape 03 Compatible with all skin types
  4. Étape 04 Excellent in seasonal transitions